Pasta

Alfredo Pasta

Ingredients

• 8 oz fettuccine pasta
• 1 cup heavy cream
• 1/2 cup butter
• 1 cup grated Parmesan cheese
• 2 cloves garlic
• Salt and pepper

Instructions

1. Cook pasta according to package instructions.
2. In a saucepan, melt butter over medium heat. Add garlic and cook until fragrant.
3. Add heavy cream and simmer for 5 minutes.
4. Stir in Parmesan cheese until melted.
5. Toss the sauce with cooked pasta. Season with salt and pepper.